World Record in a Dirty Restuarant
Nov/070
You may have heard recently that a new Guinness world record was set for the most expensive dessert ever.
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Serendipity 3 in Manhattan serves up a dessert that will cost you a cool $25,000. The name of the dessert is "Frozen Haute Chocolate," a blend of 28 cocoas fused with 0.2 ounces of edible 23-karat gold. It comes with an 18-karat gold bracelet with 1 carat of white diamonds at the base of the goblet. The sundae is topped with whipped cream covered with more gold and a side of La Madeline au Truffle, which sells for $2,600 a pound.
But if you've really got a hankerin' for this pricey treat, you'll have to wait. The restaurant has been temporarily closed by the board of health because of a continuous mouse and roach infestation.
You can't make this stuff up.
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